Ingredients:
- 1 box of chocolate cake mix
- 1/2 cup of unsalted butter, softened
- 3 large eggs
- 1 cup of milk
- 1 teaspoon of vanilla extract
- 1 cup of chocolate frosting
- 1 package of chocolate candy melts
- 1 package of candy eyes
- Orange and yellow candy melts for beaks
- Colorful sprinkles for decoration
Instructions:
Set the oven to 350 degrees Fahrenheit 175 degrees Celsius and grease a cake pop mold
Mix the cake mix, eggs, milk, softened butter, and vanilla extract thoroughly in a sizable bowl
Fill each cavity of the cake pop mold with the batter using a spoon
Once a toothpick is inserted, bake for 15 to 20 minutes, or until it comes out clean
Let the cake pops cool all the way through
Once the cake has cooled, crumble it into fine crumbs and combine it with the chocolate frosting until it resembles dough
Form the body and head of an owl out of the cake mixture
Melt the chocolate candy melts in accordance with the directions on the package
Make sure every cake pop is completely covered by dipping it into the melted chocolate
Let the dripping chocolate fall off
Put two candy eyes on each owl, and for the beaks, use orange and yellow candy melts
Use colorful sprinkles as decoration to give it a festive feel
Before serving, let the chocolate solidify and become firm
For your owl-themed birthday celebration, arrange the cake pops on a pretty stand or platter!
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